ThomOli: today's menu

Thomoli has moved to greener pastures…

You should be automatically redirected. If not, visit and update your bookmarks.

Saturday, October 27, 2007

today's menu

for this evening's party we've got a lot going on...

hor d'eouvres:
foccacia (from the greenmarket)
endive spoons with blue cheese, walnuts and cranberries
phyllo cups with brie and pear
mushroom pierogi
mushroom agnolotti dipped in mushroom parmesean sauce (from fairway)
artichoke bruschetta
caponitina bruschetta

sweet potato bisque with sour cream (trader joes)
my famous couscous lentil salad
orecchiette with broccoli rabe, tomatoes and "sausage"
sweet and sour pumpkin and acorn squash
pumpkin pie with whipcream and thom's version of a vegan russian

we'll see if everything actually gets made. there's usually at least one disaster. documentation to follow...

No comments: